French Toast Eggs
Author: Karen, @themrskray
Serves: 1 serving
Ingredients
- 2 eggs
- ¼-1/2 tsp cinnamon
- ⅛ tsp vanilla, optional*
- pinch of sea salt
Instructions
- Whisk together the eggs, cinnamon, vanilla, and salt.
- Pour into a skillet over medium heat and cook for a few minutes, until eggs are set, just as you would cook scrambled eggs. Enjoy
Notes
Makes one serving at 0 Blue WW SmartPoints/4 Green WW SmartPoints
*Omit vanilla if following Whole 30.
For multiple servings simply multiply the recipe by your desired number of servings!
Nutritional information is calculated with MyFitnessPal and may vary based on brands used. Smart Points information is calculated with the Weight Watchers app and may also vary based on brands used.
*Omit vanilla if following Whole 30.
For multiple servings simply multiply the recipe by your desired number of servings!
Nutritional information is calculated with MyFitnessPal and may vary based on brands used. Smart Points information is calculated with the Weight Watchers app and may also vary based on brands used.
Nutrition Information
Serving size: 1 serving | Calories: 164 Fat: 10 Saturated fat: 3 Carbohydrates: 7 Sugar: 1 Fiber: 4 Protein: 13
Recipe by at https://rachelshealthyplate.com/french-toast-eggs/