Broccoli, Ham, & Cheese Egg Bites
 
Prep time
Cook time
Total time
 
Author:
Serves: 7 egg bites
Ingredients
  • 2 eggs*
  • 2 egg whites*
  • 1 wedge light spreadable Swiss Cheese (I used Laughing Cow - see notes for nondairy option)
  • ⅓ c. unsweetened almond milk
  • 2 oz deli ham, diced small
  • ⅓ c. chopped steamed broccoli, remove excess moisture with a paper towel (I place a handful of frozen florets in the microwave for 2 minutes and then dice small)
  • salt and pepper
Instructions
  1. Spray a 7 hole silicon egg mold with cooking spray.
  2. Divide the diced broccoli and ham between the molds.
  3. Place egg, egg whites, cheese, almond milk, salt, and pepper into a blender. Blend until mixture is light and frothy.
  4. Divide the egg mixture evenly between the molds.
  5. INSTANT POT: To cook in Instant pot cover the mold loosely with foil. Place 1 cup of water into the bottom of the instant pot and then gently lower the steam rack and mold into the pot. Close the lid and turn the valve to seal. Select steam setting and cook for 8 minutes. After cooking, allow the pressure to release naturally for 10 minutes. Release any remaining pressure, and carefully lift the mold out of the pot. STOVE TOP: To cook on stove top fill a large pot with enough water so that it just comes to the bottom of the steam rack. Bring to a boil. Gently lower the steam rack and mold into the pot and cover. Reduce heat to a low boil and steam for 10 minutes. Turn off heat and allow to sit, covered, for 5 minutes. Carefully life the mold out of the pot.
  6. Place a paper towel over the top of the mold, turn a large plate upside down over the paper towel and then carefully flip so that the egg bites turn out onto the paper towel lined plate. Enjoy!
Notes
Makes 7 Broccoli, Ham, & Cheese Egg Bites at 3 Blue WW SmartPoints and 7 Green WW SmartPoints for the entire batch.

*Do not use egg or egg whites from a carton - the bites will have too much moisture and will not set correctly.

Blue WW SmartPoints Info: ham (2sp), Swiss cheese (1sp), ⅓ c almond milk (0sp), eggs (0sp), broccoli (0sp) = 3 points total

To Make Dairy Free: omit the Swiss cheese and replace with 1 oz dairy free cream cheese (i.e. Kite Hill - will increase points value by 1 point)

To Freeze: Freeze in a single layer on a tray. Once frozen, store in ziplock bag or container. To reheat place egg bites on a paper towel lined plate and heat in microwave 30-45 seconds, until hot.

Nutritional information is calculated with MyFitnessPal and may vary based on brands used. Smart Points information is calculated with the Weight Watchers app and may also vary based on brands used.
Nutrition Information
Serving size: 7 egg bites | Calories: 360 Fat: 14 Saturated fat: 9 Carbohydrates: 9 Sugar: 4 Fiber: 2 Protein: 34
Recipe by at https://rachelshealthyplate.com/broccoli-ham-cheese-egg-bites/